Published on February 12th, 2010one comment

Corn Puttu Ingredients Corn Flour 3 cups Salt to taste Coconut grated 1 cup Corn puttu Direction Mix Corn flour with salt and just enough water so that the flour ...
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Published on February 9th, 2010one comment

Easy Vegetable Fried Rice Ingredients Basmati rice 2 cup Oil 1 tbsp Salt to taste Soya Sauce 1 tbsp Carrot chopped 1/2 cup Beans chopped 1/2 cup Potato choped to ...
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Published on November 14th, 2009no comments

Dosa is a common breakfast dish prepared in South Indian homes.Its prperared using rice and urad dal. Variery of dosa can be prepared. The one described here is the very ...
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Published on November 7th, 2009one comment

Vellarika Kitchadi is a dish prepared with cucumber(vellarika) with coconut and curd. It is one among the dish served in kerala sadya (feast) . Its quite easy to prepare this ...
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Published on November 1st, 2009no comments

Raw Vazhaka is a vegetable available in most part of India. Different types of raw plantain is available. For making vazhaka thoren you can select from any of your choice ...
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Published on October 31st, 20092 comment

Appam is a thin pancake made from fermented rice flour and coconut milk. It is a popular breakfast dish in south india, especially in kerala and tamilnadu. In Tamilnadu it ...
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Published on October 11th, 20092 comment

Today i tried out Channa Batura for my breakfast. I am sharing with u the methods which i followed in preparing the Channa masala. It comes out to be very ...
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